oil
grains
sugar
olive
第1题:
第2题:
第3题:
第4题:
Which statement describes the behavior of source NAT with address shifting?()
第5题:
By cooling the oil below the ignition temperature
By removing the fuel source from the fire
By excluding the oxygen from the fire
By increasing the weight of the oil
第6题:
an oil seal
removing heat
a gas seal
cooling the piston
第7题:
keep sugar and salt in water
drink it as often as necessary
take it as much as possible
use it to kill the bacteria
第8题:
metal particles loosened by wear
air when air cleaners are not used
condensation of water vapors
breakdown of the lubricating oil by dilution
第9题:
it is important that one remembers to chill the dough
remembering to chill the dough is important
it is important that you remember to chill the dough
chilling the dough is important for you to have remembered
to chill the dough is important for one to remember
第10题:
dominates
originates
terminates
fascinates
第11题:
have a high viscosity index
mix readily with refrigerant
have a high freezing point
have a low pour point
第12题:
apply straw or sawdust on the oil
contain the spread of the oil
throw grains of sand into the oil
have the vessel move out of the spill area
第13题:
第14题:
第15题:
第16题:
Not all of Zorba’s competitors use kalamata olives in their oil.
Zorba’s sells more olive oil than any other company.
The most flavorful olive oil is not necessarily the best olive oil.
Because of bulk discounts, Zorba’s pays less per kilogram of kalamata olives than does its competitors.
The number of kalamata olives harvested every year is far less than the number of Spanish olives harvested every year.
第17题:
both;and
whether;or
neither;nor
because;so
第18题:
can’t control the blood sugar unless combined with exercise.
is better than the low-fat diet in treating diabetes.
involves more carbohydrates than the low-fat diet.
can completely replace diabetes drugs.
第19题:
high TBN value
low oil floc point
low oil demulsibility
low oil neutralization number
第20题:
Growing up as part of a Greek American family that takes its cuisine very seriously, I was exposed heavily to many of the classic Greek foods: olives, feta cheese, and stuffed grape leaves to name a few.
The olive tree is among the oldest known cultivated trees in the world.
In the past several hundred years the olive has spread to North and South America, Japan, New Zealand and Australia.
My experience with olives started when I was very young.
People living in the Mediterranean area who use olive oil as their main source of fat have surprisingly low susceptibility to heart disease.
第21题:
elements
components
ingredients
constituents
第22题:
cetane number
pour point
viscosity temperature
quality of the oil
第23题:
oil
grains
sugar
olive